Know Your Standard Standards under Mandatory Certification Group Wise Classification Ministry/Department Wise Classification
( Sub Sub Group : Coffee, Tea, Cocoa and products )
Total Standards : 15
Revised Standards
New Standards
| S.No | IS Number | IS Title | Amendment | Reaffirmation Year | Document | Action |
|---|---|---|---|---|---|---|
| 1 | IS 1164 : 1986 (3 Revision) |
Specification for cocoa powder (Third Revision) | 2 | ---- | Download | |
| 2 | IS 12113 : 2023/ISO 18447 : 2021 (1 Revision) |
Ferrous Sulphate Heptahydrate, Agricultural Grade � Specification ( First Revision ) | 0 | ---- | Buy | |
| 3 | IS 1263 : 2020 (4 Revision) |
Cocoa Butter — Specification ( Fourth Revision ) | 0 | ---- | Download | |
| 4 | IS 15342 : 2003 |
Instant tea in solid form - Specification | 1 | ---- | Download | |
| 5 | IS 2346 : 1992 (2 Revision) |
Carbonated Beverages - Specification (Second Revision) | 4 | ---- | Download | |
| 6 | IS 3581 : 2019 (3 Revision) |
Green Coffee — Specification ( Third Revision ) | 0 | ---- | Download | |
| 7 | IS 3611 : 2000/ISO 1839 : 1980 (2 Revision) |
Tea - Sampling (Second Revision) | 0 | ---- | Buy | |
| 8 | IS 3802 : 2019 (2 Revision) |
Roasted coffee - Chicory powder - Specification (Second Revision) | 0 | ---- | Download | |
| 9 | IS 4074 : 2019 (3 Revision) |
Grading for monsooned coffee - Specification (Third Revision) | 0 | ---- | Download | |
| 10 | IS/IEC 61076 : Part 4 : Sec 113 : 2002/ISO 14502-1:2005 |
Connectors for electronic equipment – Printed board connectors – Part 4-113: Detail specification for two-part connectors having 5 rows with a grid of 2.54 mm for printed boards and backplanes in bus applications | 0 | ---- | Buy | |
| 11 | IS 612 : 1992 (3 Revision) |
Roasted chicory powder - Specification (Third Revision) | 1 | ---- | Download | |
| 12 | IS/IEC 62341 : Part 5 : Sec 2 : 2019/ISO 14502-2:2005 |
Organic light emitting diode OLED displays Part 5-2: Mechanical endurance test methods | 0 | ---- | Buy | |
| 13 | IS 6762 : 1986 (2 Revision) |
SpeciflCation for drinking chocolate (Sweetened Cocoa Powder) (Second Revision) | 2 | ---- | Download | |
| 14 | IS 8865 : 2019/ISO 2451 : 2017 (3 Revision) |
Cocoa beans - Specification and quality requirements (Third Revision) | 0 | ---- | Buy | |
| 15 | IS 9314 : 2019/ISO 2292 : 2017 (2 Revision) |
Cocoa beans - Sampling (Second Revision) | 0 | ---- | Buy |