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Basic Details/ मूल ब्यौरा
Comment
IS Number/
आईएस संख्या
:
IS 5982:2003
IS Title/
आईएस शीर्षक
:
Plantation white sugar - Specification (First Revision)
Superseding IS/
सुपरसीडिंग आईएस
:
IS 499
Degree of Equivalence/
समतुल्यता स्तर
:
Indigenous
Number of Revisions/
पुनरीक्षणों की संख्या
:
1
Number of Amendments/
संशोधनों की संख्या
:
3
Aspect/
पक्ष
:
Product Specification
Language/
भाषा
:
English
Reaffirmation Year/
पुनर्पुष्टि वर्ष
:
Technical Department/
तकनीकी विभाग
:
FAD (Food and Agriculture Department)
Technical Committee/
तकनीकी समिति
:
FAD 02 (Sugar Industry Sectional Committee)
Member Secretary/
सदस्य सचिव
:
Disha Sanjay Zanwar
Other Details
Indian Standard
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Amendment : 3
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Gazette Document : 0
License : 0
Product Manual & SIT : 0
Laboratory : 5
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Classification Details
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Cross Reference Details
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Composition
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Corrigendum : 0
Cross Reference Details
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Indian Standards Referred In IS IS 5982:2003
:
1
IS 1943:2026
Textiles - A-twill jute bags - specification (second revision)
TXD 03
2
IS 4905:2015
ISO 24153 : 2009
Random sampling and randomization procedures (First Revision)
MSD 03
3
IS 10146:1982
Specification for polyethylene for its safe use in contact with foodstuffs, pharmaceuticals and drinking water
PCD 12
4
IS 10910:1984
Specification for polypropylene and its copolymers for its safe use in contact with foodstuffs, pharmaceuticals and drinking water
PCD 12
5
IS 14350:2023
Code for hygienic conditions for sugar factories
FAD 02
6
IS 15279:2026
Sugar and sugar products - Methods of test
FAD 02
International Standards Referred In IS 5982:2003
Standard contains no Cross Referenced International Standard.
IS 5982:2003
is Referred in following Indian Standards :
1
IS 1008 : 2004
Sugar boiled confectionery - Specification (Second Revision)
FAD 16
2
IS 12741 : 1989
Bakery products - Methods of sampling
FAD 16
3
IS 15271 : 2003
Namkeen - Specification
FAD 16
4
IS 12923 : 1990
Cane gur (Jaggery) - Specification
FAD 02
5
IS 13953 : 1994
Khandsari - Specification
FAD 02
6
IS 498 : 2018
Grading for vacuum pan (Plantation White And Refined) sugar (Sixth Revision)
FAD 02
7
IS 16734 : 2018
Demerara sugar - Specification
FAD 02
8
IS 1168 : 2020
Cube Sugar — Specification ( Second Revision )
FAD 02
9
IS 1151 : 2003
Refined sugar - Specification (Second Revision)
FAD 02
10
IS 9532 : 1980
Specification for chakka and shrikhand
FAD 19
11
IS 14400 : 1996
Palm sugar - Specification
FAD 02
12
IS 5527 : 1969
Layout plan for sugar factory laboratories
FAD 02
Classification Details
Group
:
Food, Food Products and food processing equipments
Sub Group
:
Food Additives and Food Ingredients
Sub Sub Group
:
Sugars and its By-products
Aspect
:
Product Specification
Certification
:
