Ministry of Animal Husbandry, Dairying And Fisheries


Aspect : Publication Date :


S.No. IS Number IS Title Sectional Committee Revision Number Category Document Comment
1 IS 13334 : Part 1 : 2014 Skimmed milk powder - Specification: Part 1 standard grade (Second Revision) FAD 19 2 Product Specification  Download
2 IS 1000 : 2021 Edible Lactose - Specification FAD 19 2 Product Specification  Buy
3 IS 1167 : 2021 EDIBLE CASEIN PRODUCTS - SPECIFICATION FAD 19 1 Product Specification  Buy
4 IS 1224 : Part 1 : 1977 Determination of fat by the gerber method: Part 1 milk (First Revision) FAD 19 1 Methods of tests  Download
5 IS 1224 : Part 2 : 1977 Determination of fat by the gerber method: Part 2 milk products (First Revision) FAD 19 1 Methods of tests  Download
6 IS 1479 : Part 1 : 2016 Methods of test for dairy industry: Part 1 rapid examination of milk (First Revision) FAD 19 1 Methods of tests  Download
7 IS 1479 : Part 2 : 1961 Methops of test for dairy industry: Part 2 chemical analysis of milk FAD 19 Methods of tests  Download
8 IS 1479 : Part 3 : 1977 Methods of test for dairy industry: Part 3 bacteriological analysis of milk (First Revision) FAD 19 1 Methods of tests  Download
9 IS 1479 : Part 5 : 1962 Methods of test for dairy industry: Part 5 methods of dairy plant control FAD 19 Methods of tests  Download
10 IS 1806 : 2018 Malted milk foods - Specification (Second Revision) FAD 19 2 Product Specification  Download
11 IS 1825 : 1983 Specification for aluminium alloy milk cans (Second Revision) FAD 33 2 Product Specification  Download
12 IS 2336 : 1963 Specification for stainless steel milk vats FAD 33 Product Specification  Download
13 IS 2342 : 1963 Specification for manually operated milk - Can washer FAD 33 Product Specification  Download
14 IS 2343 : 2009 Specification for can washing trough FAD 33 1 Product Specification  Download
15 IS 2492 : 2019 Stainless Steel Road Milk Tankers — Specification ( Second Revision ) FAD 33 2 Product Specification  Download
16 IS 2981 : 1964 Layout plan for dairy laboratories FAD 19 Code of Practice  Download
17 IS 3507 : 1966 Methods of sampling and test for butter FAD 19 Methods of tests  Download
18 IS 3508 : 1966 Methods of sampling and test for ghee (Butterfat) FAD 19 Methods of tests  Download
19 IS 3509 : 1966 Method of sampling and test for cream FAD 19 Methods of tests  Download
20 IS 3922 : 1966 Recommendations for ghee refinery FAD 33 Code of Practice  Download
21 IS 4238 : 2020 Sterilized and Ultra High Temperature Sterilized Milk — Specification ( First Revision ) FAD 19 1 Product Specification  Download
22 IS 4709 : 2021 Flavoured Milk - Specification FAD 19 1 Product Specification  Download
23 IS 4743 : 2018 Settling tanks for ghee - Specification (First Revision) FAD 33 1 Product Specification  Download
24 IS 4884 : 2021 STERILIZED / UHT STERILIZED CREAM – SPECIFICATION FAD 19 1 Product Specification  Buy
25 IS 5162 : 2021 Chhana - Specification (second revision) FAD 19 2 Product Specification  Download
26 IS 5253 : 1969 Guidelines for cleaning and sterilizing dairy equipment FAD 33 Code of Practice  Download
27 IS 2168 : 1971 Specification for pomfret canned in oil (First Revision) FAD 12 1 Product Specification  Download
28 IS 2236 : 1968 Specification for prawns/shrimp canned in brine (First Revision) FAD 12 1 Product Specification  Download
29 IS 2237 : 1997 Prawns (Shrimps) - Frozen - Specification (ThirdRevision) FAD 12 3 Product Specification  Download
30 IS 3892 : 1975 Specification for frozen lobster tails (First Revision) FAD 12 1 Product Specification  Download
31 IS 4304 : 1976 Specification for tuna canned in oil (First Revision) FAD 12 1 Product Specification  Download
32 IS 920 : 1972 Specification for common salt and cattle licks for animal consumption (First Revision) FAD 5 1 Product Specification  Download
33 IS 4780 : 1978 Specification for pomfret, fresh (first revision) FAD 12 1 Product Specification  Download
34 IS 4793 : 1997 Whole pomfret - Frozen - Specification (Second Revision) FAD 12 2 Product Specification  Download
35 IS 5734 : 1970 Specification for sardine oil FAD 12 Product Specification  Download
36 IS 6122 : 1997 Seer fish (Scomberomorus Sp.) - Frozen - Specification (First Revision) FAD 12 1 Product Specification  Download
37 IS 6123 : 1971 Seer fish (Scomberomorus Spp.), fresh FAD 12 Product Specification  Download
38 IS 7143 : 1973 Specification for crab meat canned in brine FAD 12 Product Specification  Download
39 IS 7313 : 1974 Glossary of important fish species of india FAD 12 Terminology  Download
40 IS 7582 : 1975 Specification for crab meat, solid packed FAD 12 Product Specification  Download
41 IS 8076 : 2000 Frozen cuttle fish and squid - Specification (First Revision) FAD 12 1 Product Specification  Download
42 IS 9808 : 1981 Specification for fish protein concentrate FAD 12 Product Specification  Download
43 IS 10059 : 1981 Specification for edible fish powder FAD 12 Product Specification  Download
44 IS 10760 : 1983 Specification for mussels canned in oil FAD 12 Product Specification  Download
45 IS 10762 : 1983 Specification for mussels canned in oil FAD 12 Product Specification  Download
46 IS 10763 : 1983 Specification for frozen minced fish meat FAD 12 Product Specification  Download
47 IS 11427 : 2001 Fish and fishery products - Sampling (First Revision) FAD 12 1 Methods of tests  Download
48 IS 14514 : 1998 Clammeat - Frozen - Specification FAD 12 Product Specification  Download
49 IS 14515 : 1998 Fish pickles - Specification FAD 12 Product Specification  Download
50 IS 14516 : 1998 Cured fish andfishery products - Processing and storage - Code of practice FAD 12 Code of Practice  Download
51 IS 14890 : 2001 Sardines - Fresh, frozen and canned - Specification FAD 12 Product Specification  Download
52 IS 14891 : 2001 Mackerel - Fresh, frozen and canned - Specification FAD 12 Product Specification  Download
53 IS 14892 : 2000 Threadfin - Fresh and frozen - Specification FAD 12 Product Specification  Download
54 IS 14949 : 2001 Accelerated freeze dried prawns (Shrimps) - Specification FAD 12 Product Specification  Download
55 IS 14950 : 2001 Fish - Dried and Dry - Salted - Specification FAD 12 Product Specification  Download
56 IS 13186 : 2024 Citric Acid, Food Grade — Specification (First Revision) FAD 8 1 Product Specification  Download
57 IS 7607 : Part 1 : 1975 Code of practice for keeping dairy accounts: Part 1 primary milk collection units FAD 19 Code of Practice  Download
58 IS 7607 : Part 2 : 1975 Code of practice for keeping dairy accounts: Part 2 mar - Ket milk plants FAD 19 Code of Practice  Download
59 IS 7768 : 1975 Method for sensory evaluation of milk FAD 19 Methods of tests  Download
60 IS 7769 : 1975 Method for sensory evaluation of table butter FAD 19 Methods of tests  Download
61 IS 7770 : 1975 Method for sensory evaluation of ghee (Clarified Butterfat) FAD 19 Methods of tests  Download
62 IS 8479 : Part 1 : 1977 Method for determination of phosphatase activity in milk and milk products: Part 1 routine method FAD 19 Methods of tests  Download
63 IS 8479 : Part 2 : 2020 Milk — Determination of Alkaline Phosphatase Part 2 Reference Method ( First Revision ) FAD 19 1 Methods of tests  Buy
64 IS 9070 : 1979 Method for determination of fat in cheese by van gulik method FAD 19 Methods of tests  Download
65 IS 9585 : 2021 Lactometers - Specification FAD 33 1 Product Specification  Download
66 IS 9854 : 2018 Code for construction of milk delivery vans (First Revision) FAD 33 1 Code of Practice  Download
67 IS 9967 : Part 1 : 2008 Milk and milk products - Determination of nitrate and nitrite contents: Part 1 method using cadmium reduction and spectrometry (Second Revision) FAD 19 2 Methods of tests  Buy
68 IS 9967 : Part 2 : 2008 Milk and milk products - Determination of nitrate and nitrite contents: Part 2 method using segmented flow analysis (Routine Method) (Second Revision) FAD 19 2 Methods of tests  Buy
69 IS 9967 : Part 3 : 2008 Milk and milk products - Determination of nitrate and nitrite contents: Part 3 method using cadmium reduction and flow injection analysis with in - Line dialysis (Routine Method) (Second Revision) FAD 19 2 Methods of tests  Buy
70 IS 10029 : 1981 Method for sensory evaluation of sweetened condensed milk FAD 19 Methods of tests  Download
71 IS 10030 : 1981 Method for sensory evaluation of milk powder FAD 19 Methods of tests  Download
72 IS 10083 : 1982 Method of test for determination of snf (Solids - Not - Fat) in milk by the use of the lactometer FAD 19 Methods of tests  Download
73 IS 10281 : 1982 Method for sensory evaluation of processed cheese FAD 19 Methods of tests  Download
74 IS 10484 : 2021 Paneer - Specification FAD 19 1 Product Specification  Download
75 IS 11202 : 2012 Dried milk - Determination of content of lactic acid and lactates (Second Revision) FAD 19 2 Methods of tests  Buy
76 IS 11546 : 2012 Milk and milk products - Guidance on sampling (Second Revision) FAD 19 2 Methods of tests  Buy
77 IS 11585 : 2009 Insulated stainless steel silos for milk storage capacity 30, 40, 60 and 100 kilo litres - Specification (First Revision) FAD 33 1 Product Specification  Download
78 IS 11622 : 1986 Method for determination of total solids content in condensed milk FAD 19 Methods of tests  Download
79 IS 11623 : 2008 Dried milk - Determination of moisture content (Reference Method) (First Revision) FAD 19 1 Methods of tests  Buy
80 IS 11721 : 2013 Dried milk and dried milk products - Determination of fat content - Gravimetric method (Reference Method) (Second Revision) FAD 19 2 Methods of tests  Buy
81 IS 11762 : 2013 Evaporated milk and sweetened condensed milk - Determination of fat content - Gravimetric method (Reference Method) (Second Revision) FAD 19 2 Methods of tests  Buy
82 IS 11763 : 2011 Cheese and processed cheese products - Determination of chloride content - Potentiometric titration method (Third Revision) FAD 19 3 Methods of tests  Buy
83 IS 11764 : 2005 Sweetened condensed determination of sucrose milk - Content - Polarimetric method (First Revision) FAD 19 1 Methods of tests  Buy
84 IS 11766 : 1986 Method for determination of titratable acidity in milk powder and similar products (Routine Method) FAD 19 Methods of tests  Buy
85 IS 11888 : 2005 Casiens and caseinates - Determination of contents of scorched particles and of extraneous matter (First Revision) FAD 19 1 Methods of tests  Buy
86 IS/ISO11919 : 2012 Caseins - Determination of Fixed Ash (Reference Method) FAD 19 1 Methods of tests  Buy
87 IS 11920 : 2012 Caseins and caseinates - Determination of moisture content (Reference Method) (First Revision) FAD 19 1 Methods of tests  Buy
88 IS 11962 : 2012 Rennet caseins and caseinates - Determination of ash (Reference Method) (First Revision) FAD 19 1 Methods of tests  Buy
89 IS 11963 : 2005 Caseins and caseinates - Determination of lactose content - Photometric method (First Revision) FAD 19 1 Methods of tests  Buy
90 IS 11964 : 2012 Caseins - Determination of free acidity (Reference Method) (First Revision) FAD 19 1 Methods of tests  Buy
91 IS 12757 : 2012 Cheese and processed cheese products - Determination of citric acid content - Enzymatic method (Second Revision) FAD 19 2 Methods of tests  Buy
92 IS 12758 : 2005 Cheese and processed cheese products - Determination of fat content - Gravimetric method (Reference Method) (First Revision) FAD 19 1 Methods of tests  Buy
93 IS 12759 : 2019 Dried milk and dried milk products - Determination of insolubility index (First Revision) FAD 19 1 Methods of tests  Buy
94 IS 12760 : 2012 Milk and milk products - Determination of calcium, sodium, potassium and magnesium contents - Atomic absorption spectrometric method (First Revision) FAD 19 1 Methods of tests  Buy
95 IS 12899 : 1989 Dairy products - Yoghurt, enumeration of specific lactic acid bacteria - Method of test FAD 19 Methods of tests  Download
96 IS 13334 : Part 2 : 2014 Skimmed milk powder - Specification: Part 2 extra grade (First Revision) FAD 19 1 Product Specification  Download
97 IS 13500 : 1992 Spray dried milk powders scorched particles - Determination FAD 19 Methods of tests  Download
98 IS 13688 : 2020 Packaged Pasteurized Milk — Specification ( Second Revision ) FAD 19 2 Product Specification  Download
99 IS 13690 : 2021 Butter - Specification FAD 19 1 Product Specification  Buy
100 IS 14542 : 1998 Partly skimmed milk powder specification FAD 19 Product Specification  Download
101 IS 15346 : 2003 Method for sensory evaluation of paneer/chhana FAD 19 Methods of tests  Download
102 IS 15347 : 2003 Malted milk food - Method for sensory evaluation FAD 19 Methods of tests  Download
103 IS 15348 : 2003 Method for sensory evaluation of shrikhand FAD 19 Methods of tests  Download
104 IS 15349 : 2003 Ice cream - Method for sensory evaluation FAD 19 Methods of tests  Download
105 IS 16072 : 2012 Determination of moisture content in milk powder and similar products (Routine Method) FAD 19 Methods of tests  Download
106 IS 1713 : 2022 Decorticated Groundnut Oilcake as Livestock Feed Ingredient � Specification FAD 5 3 Product Specification  Download
107 IS 1934 : 2016 Sesamum oilcake as livestock feed ingredient - Specification (Second Revision) FAD 5 2 Product Specification  Download
108 IS 1942 : 1968 Specification for bone - Meal as Poultry feed supplement (First Revision) FAD 5 1 Product Specification  Download
109 IS 2151 : 2022 Maize Germ Oilcake as Livestock Feed Ingredient � Specification FAD 5 2 Product Specification  Download
110 IS 2152 : 2013 Maize gluten as livetock feed ingredient - Specification (Second Revision) FAD 5 2 Product Specification  Download
111 IS 2153 : 2022 Maize Bran as Livestock Feed Ingredient � Specification FAD 5 2 Product Specification  Download
112 IS 2154 : 2014 Coconut oilcake as livestock feed ingredient - Specification (Third Revision) FAD 5 3 Product Specification  Download
113 IS 2239 : 2022 Wheat Bran as Livestock Feed Ingredient � Specification FAD 5 2 Product Specification  Download
114 IS 3161 : 2022 Gram Chuni as Livestock Feed Ingredient � Specification FAD 5 1 Product Specification  Download
115 IS 3440 : 1985 Specification for solvent extracted linseed oilcake (Meal) as livestock feed ingredient (First Revision) FAD 5 1 Product Specification  Download
116 IS 3441 : 2022 Solvent Extracted Groundnut Oil Cake as Livestock Feed Ingredient � Specification FAD 5 2 Product Specification  Download
117 IS 3592 : 1985 Specification for solvent extracted decorticated cottonseed oilcake (Meal) as livestock feed ingredient (Second Revision) FAD 5 2 Product Specification  Download
118 IS 3648 : 1975 Specification for rice bran as livestock feed (First Revision) FAD 5 1 Product Specification  Download
119 IS 3916 : 1966 Code of practice for pig housing FAD 32 Code of Practice  Download
120 IS 2732 : 1985 Code of practice for poultry housing (Second Revision) FAD 32 2 Code of Practice  Download
121 IS 2733 : 1985 Code of practice for sheep and goats housing (First Revision) FAD 32 1 Code of Practice  Download
122 IS 2734 : 1964 Code of practice for equine housing FAD 32 Code of Practice  Download
123 IS 3059 : 2001 Transport of monkeys by rail, road, air and sea - Code of practice (Second Revision) FAD 32 2 Code of Practice  Download
124 IS 4307 : 1983 Specification for fish meal as livestock feed ingredient (Second Revision) FAD 5 2 Product Specification  Download
125 IS/ISO 5061 : 2002 Animal feeding stuffs - Determination of castor oil seed husks - Microscope method FAD 5 Methods of tests  Buy
126 IS 5065 : 1986 Specification for meat meal as livestock feed ingredient (First Revision) FAD 5 1 Product Specification  Download
127 IS 5236 : 2022 TRANSPORT OF PIGS BY RAIL AND ROAD — CODE OF PRACTICE FAD 32 2 Code of Practice  Download
128 IS 5237 : 1969 Code for transport of small and medium sized seed eating birds FAD 32 Code of Practice  Download
129 IS 5238 : 2001 Transport of poultry - Code of practice (Second Revision) FAD 32 2 Code of Practice  Download
130 IS 5470 : 2002 Dicalcium phosphate, animal feed grade - Specification (First Revision) FAD 5 1 Product Specification  Download
131 IS 5560 : 1970 Specification for compounded feeds for young stock FAD 5 Product Specification  Download
132 IS 5654 : Part 1 : 1970 Specification for feeds for laboratory animals: Part 1 rats and mice FAD 5 Product Specification  Download
133 IS 5654 : Part 2 : 1970 Specification for feeds for laboratory animals: Part 2 guinea pigs FAD 5 Product Specification  Download
134 IS 5654 : Part 3 : 1983 Specification for feeds for laboratory animals: Part 3 monkeys FAD 5 Product Specification  Download
135 IS 5672 : 1992 Mineral mtxtures for supplementing poultry feeds - Specification (First Revision) FAD 5 2 Product Specification  Download
136 IS 5701 : Part 1 : 1981 Code for breeding, care, management and housing of laboratory animals: Part 1 laboratory mice and rats (First Revision) FAD 32 1 Code of Practice  Download
137 IS 5701 : Part 2 : 1979 Code for breeding, care, management and housing of laboratory animals: Part 2 laboratory rabbits (First Revision) FAD 32 1 Code of Practice  Download
138 IS 5701 : Part 3 : 1979 Code for breeding, care, management and housing of laboratory animals: Part 3 laboratory guinea - Pigs (First Revision) FAD 32 1 Code of Practice  Download
139 IS 5701 : Part 4 : 1979 Code for breeding, care, management and housing of - Laboratory animals: Part 4 laboratory golden hamsters - (First Revision) FAD 32 1 Code of Practice  Download
140 IS 5701 : Part 5 : 1972 Code for breeding, care, management and housing of - Laboratory animals: Part 5 laboratory snakes FAD 32 Code of Practice  Download
141 IS 5701 : Part 6 : 1981 Code for breeding, care, management and housing of laboratory animals: Part 6 laboratory cotton rats (Sigmodon Hispidus And Sigmodon Hispidus Hispidus) (First Revision) FAD 32 1 Code of Practice  Download
142 IS 5701 : Part 7 : 1977 Code for breeding, care, management and housing of laboratory animals: Part 7 laboratory frogs FAD 32 Code of Practice  Download
143 IS 5701 : Part 8 : 1979 Code for breeding, care, management and housing of laboratory animals: Part 8 laboratory chicks FAD 32 Code of Practice  Download
144 IS 5701 : Part 9 : 1979 Code for breeding, care, management and housing of laboratory animals: Part 9 laboratory pigeons FAD 32 Code of Practice  Download
145 IS 5701 : Part 10 : 1981 Code for breeding, care, management and housing of laboratory animals: Part 10 laboratory mosquitoes FAD 32 Code of Practice  Download
146 IS 5862 : 2022 Solvent Extracted Nigerseed Oilcake (Meal) as Livestock Feed � Specification FAD 5 2 Product Specification  Download
147 IS/ISO 5983 : PART 1 : 2005 Animal feeding stuffs - Determination of nitrogen content and calculation of crude protein content: Part 1 kjeldahl method FAD 5 Methods of tests  Buy
148 IS 6107 : 1971 Specification for dried silk worm pupae as livestock feed FAD 5 Product Specification  Download
149 IS 6228 : 1971 Specification for poultry egg fertility tester FAD 32 Methods of tests  Download
150 IS 6242 : 1985 Specification for solvent extracted undecorticated safflower oilcake as livestock feed ingredient (First Revision) FAD 5 1 Product Specification  Download
151 IS 6384 : Part 1 : 1978 Code for care, management and housing of laboratory animals: Part 1 laboratory monkeys (First Revision) FAD 32 1 Code of Practice  Download
152 IS 6384 : Part 2 : 1971 Code for care, management and housing of laboratory animals: Part 2 laboratory dogs FAD 32 Code of Practice  Download
153 IS 6384 : Part 3 : 1971 Code for care, management and housing of laboratory animals: Part 3 laboratory cats FAD 32 Code of Practice  Download
154 IS/ISO 6492 : 1999 Animal feeding stuffs - Determination of fat content FAD 5 Methods of tests  Buy
155 IS/ISO 6496 : 1999 Animal feeding stuffs - Determination of moisture and other volatile matter content FAD 5 Methods of tests  Buy
156 IS 6692 : 1972 Method of milk recording of cattle FAD 32 Methods of tests  Download
157 IS/ISO 6865 : 2000 Animal feeding stuffs - Determination of crude fibre content - Method with intermediate filtration FAD 5 Methods of tests  Buy
158 IS/ISO 6866 : 1985 Animal feeding stuffs - Determination of free and total gossypol FAD 5 Methods of tests  Buy
159 IS 7060 : 1973 Specification for blood meal as livestock feed FAD 5 Product Specification  Download
160 IS 7179 : 1973 Specification for disposable plastic artificial insemination pipettes for cattle FAD 32 Product Specification  Download
161 IS 7180 : 1973 Specification for disposable artificial insemination gloves FAD 32 Product Specification  Download
162 IS 7472 : 1986 Specification for pig feeds (First Revision) FAD 5 1 Product Specification  Download
163 IS 7874 : Part 1 : 1975 Methods of tests for animal feeds and feeding stuffs: Part 1 general methods FAD 5 Methods of tests  Download
164 IS 7874 : Part 2 : 1975 Methods of tests for animal feeds and feeding stuffs: Part 2 minerals and trace elements FAD 5 Methods of tests  Download
165 IS 7874 : Part 3 : 2020 Methods of Tests for Animal Feeds and Feeding Stuffs Part 3 Microbiological Methods ( First Revision ) FAD 5 1 Methods of tests  Download
166 IS 8102 : 1990 Technical requirements for frozen semen of breeding bull (First Revision) FAD 32 1 Product Specification  Download
167 IS 8103 : 1976 Code for cleaning and sterilization of artificial insemination equipment FAD 32 Code of Practice  Download
168 IS 9703 : 1980 Glossary of terms for animal feeds and feedingstuffs FAD 5 Terminology  Download
169 IS 9867 : 1981 Specification for parboiled rice bran as livestock feed ingredient FAD 5 Product Specification  Download
170 IS 10672 : 1983 Specification for mineral mixtures for supplementing sheep and goat feeds FAD 5 Product Specification  Download
171 IS 10741 : 1983 Specification for ambadi (Hibiscus Cannabinus) cake as livestock feed ingredient FAD 5 Product Specification  Download
172 IS 11586 : 2022 Malt Sprouts as Livestock Feed Ingredient � Specification FAD 5 1 Product Specification  Download
173 IS 11800 : 1986 Specification for artificial vagina for bovines FAD 32 Product Specification  Download
174 IS 11968 : 2019 Pet food for dogs and cats - Specification (First Revision) FAD 5 1 Product Specification  Download
175 IS 12829 : 1989 Mango seed kernel (Solvent Extracted) as livestock feed ingredient - Specification FAD 5 Product Specification  Download
176 IS 12939 : 1990 Method for heat resistance test of frozen semen of breeding bull FAD 32 Methods of tests  Download
177 IS 12964 : 1990 Method for quantitative determination of progressively motile spermatozoa in frozen bull semen FAD 32 Methods of tests  Download
178 IS 13002 : 1990 Method for enumeration of living aerobic micro-organizms in bull semen FAD 32 Methods of tests  Download
179 IS 13005 : 1991 Detection of facultative pathogenic micro-organisms of bull semen - method FAD 32 Methods of tests  Download
180 IS 13044 : 1991 Technical requirements for freshly collected semen of breeding sheep FAD 32 Product Specification  Download
181 IS 13125 : 1991 Goblets - Specification FAD 32 Product Specification  Download
182 IS 13181 : 1991 Artificial insemination sheath - Specification FAD 32 Product Specification  Download
183 IS 13398 : 1992 Alga spirulina, feed grade - Specification FAD 5 Product Specification  Download
184 IS 13433 : Part 1 : 1992 Animal feeds and feeding stuffs - Determination of calcium Part 1 Titrimetric Method FAD 5 Methods of tests  Buy
185 IS 13451 : 1992 Urea molasses block as ruminant feed supplement - Specification FAD 5 Product Specification  Download
186 IS 13819 : 1993 Artificial insemination guns specification FAD 32 Product Specification  Download
187 IS 13820 : 1993 Artificial insemination straws - Specification FAD 32 Product Specification  Download
188 IS/ISO 13903 : 2005 Animal feeding stuffs - Determination of amino acids content FAD 5 Methods of tests  Buy
189 IS/ISO 13904 : 2016 ANIMAL FEEDING STUFFS DETERMINATION OF TRYPTOPHAN CONTENT FAD 5 1 Methods of tests  Buy
190 IS 14275 : 1995 Technical requirements for urea molasses liquid drought feed for cattle FAD 5 Product Specification  Download
191 IS 14325 : 2013 Bypass protein feed for cattle - Specification (First Revision) FAD 5 1 Product Specification  Download
192 IS 14702 : 2022 Solvent Extracted Undecorticated Sunflower Oilcake as Livestock Feed Ingredient � Specification FAD 5 2 Product Specification  Download
193 IS/ISO 14718 : 1998 Animal feeding stuffs - Determination of aflatoxin B1 content of mixed feeding stuffs - Method using high-performance liquid chromatography FAD 5 Methods of tests  Buy
194 IS 14826 : 2021 ANIMAL FEEDING STUFFS DETERMINATION OF ASH INSOLUBLE IN HYDROCHLORIC ACID FAD 5 1 Methods of tests  Buy
195 IS 16550 : Part 2 : 2021 Organically produced food products - Part 2, Animal based FAD 22 System Standard  Download
196 IS 14828 : 2000 Animal feeding stuff - Determination of total phosphorus content - Spectrophotometric method FAD 5 Methods of tests  Buy
197 IS 14829 : 2021 Animal feeding stuff - Determination of water-soluble chlorides content Part 1 :Titrimetric method FAD 5 1 Methods of tests  Buy
198 IS 14832 : 2000 Animal feeding stuff - Determination of urea FAD 5 Methods of tests  Buy
199 IS/ISO 14902 : 2001 Animal feeding stuffs - Determination of trypsin inhibitor activity of soya products FAD 5 Methods of tests  Buy
200 IS 14903 : 2001 Transport of laboratory animals - Code of practice FAD 32 Code of Practice  Download
201 IS 14904 : 2007 Transport of livestock - Code of practice (First Revision) FAD 32 1 Code of Practice  Download
202 IS 15120 : 2002 Animal feeding stuffs - Determination of vitamin A content - Method using high performance liquid chromatography FAD 5 Methods of tests  Buy
203 IS 15121 : 2002 Animal feeding stuffs - Determination of the contents of calcium, copper, iron, magnesium, manganese, potassium, sodium and zinc - Method using atomic absorption spectrometry FAD 5 Methods of tests  Buy
204 IS 15948 : 2011 Animal feeding stuffs - Determination of vitamin E content - Method using high - Performance liquid chromatography FAD 5 Methods of tests  Buy
205 IS 15949 : 2012 Fish - Meal - Vocabulary FAD 5 Methods of tests  Buy
206 IS 15950 : 2012 Animal feeding stuffs - Determination of residues of organochlorine pesticides - Gas chromatographic method FAD 5 Methods of tests  Buy
207 IS 15951 : 2012 Animal feeding stuffs - Determination of residues of organophosphorus pesticides - Gas chromatographic method FAD 5 Methods of tests  Buy
208 IS 15952 : 2012 Animal feeding stuffs - Determination of furazolidone content - Method using high-performance liquid chromatography FAD 5 Methods of tests  Buy
209 IS 17453 : 2020 Food Safety and Hygiene - Code of Practice for Food Businesses during Epidemic/Pandemic Situations with Specific Reference to COVID-19 FAD 15 Code of Practice  Download
210 IS 5508 : Part 13 : 2020 Guide for fishing gear Part 13 Framed gillnet for inland water ( first revision ) TXD 18 Dimensions  Download
211 IS 5887 : Part 3 : Sec 1 : 2020 Methods for Detection of Bacteria Responsible for Food Poisoning Part 3 Horizontal Method for the Detection, Enumeration and Serotyping of Salmonella Section 1 Detection of Salmonella spp. ( Third Revision ) FAD 31 Methods of tests  Buy
212 IS 7219 : 1973 Method for determination of protein in foods and feeds FAD 28 Methods of tests  Download
213 IS 7234 : 1974 Method for estimation of folic acid in foodstuffs FAD 28 Methods of tests  Download
214 IS 7481 : 1974 Method for determination of protein efficiency ratio (Per) FAD 28 Methods of tests  Download
215 IS 7529 : 1975 Method for estimation of vitamin B 12 in foodstuffs FAD 28 Methods of tests  Download
216 IS 7530 : 1975 Method for estimation of pyridoxine (Vitamin B6) in foodstuffs FAD 28 Methods of tests  Download
217 IS 7815 : 1975 Method for estimation of amino acids in food FAD 28 Methods of tests  Download
218 IS 8077 : 1976 Procedure for checking temperature of quick - Frozen foods FAD 28 Methods of tests  Download
219 IS 8168 : 1976 Method for determination of available lysine in foods FAD 28 Methods of tests  Download
220 IS 10568 : 1983 Specification for knife, teat, McLean MHD 13 Product Specification  Download
221 IS 10937 : 2024 Bull Nose Ring and Key — Specification (First Revision) MHD 13 1 Product Specification  Download
222 IS 10938 : 2024 Double Edged Searcher with Handle and Sheath — Specification (First Revision) MHD 13 1 Product Specification  Download
223 IS 10940 : 1984 Specification for castrator MHD 13 Product Specification  Download
224 IS 10953 : 2024 Single Channel Uterine Catheter (Nelson Type) - Specification (First Revision) MHD 13 1 Product Specification  Download
225 IS 10954 : 1984 Specification for catheter, cow MHD 13 Product Specification  Download
226 IS 10955 : 2024 Veterinary Surgical Instruments — Gimlet for Trephine — Specification (First Revision) MHD 13 1 Product Specification  Download
227 IS 10963 : 1984 Specification for forceps, hoof testing MHD 13 Product Specification  Download
228 IS 10964 : 1984 Specification for forceps bullet, veterinary MHD 13 Product Specification  Download
229 IS 12243 : 1988 Specification for rasp, tooth, reversible MHD 13 Product Specification  Download
230 IS 12245 : 1988 Specification for dilators, teat (Hudson) MHD 13 Product Specification  Download
231 IS 12246 : 1988 Specification for Irons, pyro - Puncture with copper needles MHD 13 Product Specification  Download
232 IS 12302 : 1988 Specification for chisel, tooth, guarded (Large Animals) MHD 13 Product Specification  Download
233 IS 12329 : 2024 Veterinary Surgical Instruments — Self-Centring Bone Holding Forceps — Specification (First Revision) MHD 13 1 Product Specification  Download
234 IS 12344 : 2024 Veterinary Surgical Instruments Reduction Forceps Specification First Revision MHD 13 1 Product Specification  Download
235 IS 12670 : 1989 Veterinary - Pump stomach specification MHD 13 Product Specification  Download
236 IS 14420 : 1996 Tracheal tubes for large animals used for veterinary anaesthesia - Specification MHD 13 Product Specification  Download
237 IS 17176 : 2019 Infant Formula and Adult Nutritionals — Determination of Vitamin C by ( Ultra ) High Performance Liquid Chromatography with Ultraviolet Detection ( ( U ) HPLC-UV ) FAD 28 Methods of tests  Buy
238 IS 17113 : Part 3 : 2022 Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory FAD 31 Methods of tests  Buy
239 IS 1743 : 1973 Specification for mutton and goat meat canned in brine (First Revision) FAD 18 1 Product Specification  Download
240 IS 1981 : 2018 Animal casings ? grades and specification (Second Revision) FAD 18 2 Product Specification  Download
241 IS 1982 : 2015 Ante - Mortem and Post - Mortem inspection of meat animals - Code of practice (Second Revision) FAD 18 2 Code of Practice  Download
242 IS 2475 : 1979 Specification for smoked bacon (First Revision) FAD 18 1 Product Specification  Download
243 IS 2476 : 1963 Specification for ham FAD 18 Product Specification  Download
244 IS 2536 : 1995 Meat and meat products - Mutton and goat meat (Chevon) - Fresh, chilled and frozen technical requirements (First Revision) FAD 18 1 Product Specification  Download
245 IS 2537 : 1995 Meat and meat products - Beef and buffalo meat - Fresh, chilled and frozen - Technical requirements (First Revision) FAD 18 1 Product Specification  Download
246 IS 3044 : 1973 Specification for mutton and goat meat, curried and canned (First Revision) FAD 18 1 Product Specification  Download
247 IS 4352 : 1967 Specification for pork luncheon meat, canned FAD 18 Product Specification  Download
248 IS 4393 : 2016 Basic requirement for an abattoir (Second Revision) FAD 18 2 Code of Practice  Download
249 IS 4674 : 1975 Specification for dressed chicken (First Revision) FAD 18 1 Product Specification  Download
250 IS 4723 : 1978 Specification for egg powder (First Revision) FAD 18 1 Product Specification  Download
251 IS 5558 : 1970 Specification for chicken essence FAD 18 Product Specification  Download
252 IS 5960 : Part 2 : 2000 Meat and meat products - Methods of test: Part 2 determination of total ash (First Revision) FAD 18 1 Methods of tests  Buy
253 IS 5960 : Part 4 : 1997 Meat and meat products - Methods of test: Part 4 determination of - Free fat content (First Revision) FAD 18 1 Methods of tests  Buy
254 IS 5960 : Part 5 : 2001 Meat and meat products - Methods of test: Part 5 determination of moisture content (Reference Method) (First Revision) FAD 18 1 Methods of tests  Buy
255 IS 5960 : Part 6 : Sec 1 : 1997 Meat and meat products - Methods of test: Part 6 determination of chloride content: Sec 1 volhard method (First Revision) (ISO Title: Meat And Meat Products - Determination Of Chloride Content - Part 1 : Volhard Method) FAD 18 1 Methods of tests  Buy
256 IS 5960 : Part 6 : Sec 2 : 1997 Meat and meat products - Methods of test: Part 6 determination of chloride content: Sec 2 potentiometric method (First Revision) FAD 18 1 Methods of tests  Buy
257 IS 5960 : Part 7 : 1996 Meat and meat products - Methods of test: Part 7 determination of nitrite content (First Revision) FAD 18 1 Methods of tests  Buy
258 IS 5960 : Part 8 : 1996 Meat and meat products - Methods of test: Part 8 determination of nitrate content (First Revision) FAD 18 1 Methods of tests  Buy
259 IS 5960 : Part 10 : 2001 Meat and meat products - Methods of test: Part 10 measurement of pH - Reference method (First Revision) FAD 18 1 Methods of tests  Buy
260 IS 5960 : Part 11 : 2013 Meat and meat products - Methods of test: Part 11 determination of glucono - Delta - Lactone content (First Revision) FAD 18 1 Methods of tests  Download
261 IS 5960 : Part 13 : 1988 Meat and meat products - Methods of test: Part 13 detection of polyphosphates FAD 18 Methods of tests  Buy
262 IS 5960 : Part 14 : 1988 Imethods of test for meat and meat products: Part 14 determnation of starch content FAD 18 Methods of tests  Buy
263 IS 5960 : Part 15 : 2000 Meat and meat products - Methods of test: Part 15 determination of l ( - ) hydroxyproline content (First Revision) FAD 18 1 Methods of tests  Buy
264 IS 5960 : Part 17 : 2004 Meat and meat products - Methods of test: Part 17 determination of starch and glucose content - Enzymatic method FAD 18 Methods of tests  Buy
265 IS 6557 : 1972 Specification for albumen flakes, non - Edible quality FAD 18 Product Specification  Download
266 IS 8539 : Part 1 : 2023 MEAT PRODUCTS AND MEAT ANIMALS � TERMINOLOGY PART 1 POULTRY ( First Revision ) FAD 18 1 Terminology  Download
267 IS 8895 : 2015 Handling, Storage and Transport of Slaughterhouse By-Products — Guidelines ( First Revision ) FAD 18 1 Code of Practice  Download
268 IS 9800 : 1993 Meat and meat Products - Day - Old chicks(Layersand Broilers) basic requirements (First Revision) FAD 32 1 Product Specification  Download
269 IS 9810 : 1981 Methods for evaluation of quality of chicken eggs FAD 18 Methods of tests  Download
270 IS 10382 : 1982 Specification for edible egg albumen powder FAD 18 Product Specification  Download
271 IS 10697 : 1983 Specification for chicken canned in brine FAD 18 Product Specification  Download
272 IS 11746 : 1986 Specification for luncheon beet canned FAD 18 Product Specification  Download
273 IS 11747 : 1986 Specification for corned beef, canned FAD 18 Product Specification  Download
274 IS 11748 : 1986 Specification for meat extract (Beef), food grade FAD 18 Product Specification  Download
275 IS 11771 : 1986 Specification for soup stock medium (Beef) FAD 18 Product Specification  Download
276 IS 12190 : 1987 Specification for sheep bleeding shackles FAD 18 Product Specification  Download
277 IS 12541 : 1988 Meat and meat Products - Poultry - Chicken curry, canned - Specification FAD 18 Product Specification  Download
278 IS 12542 : 1988 Meat and meat Products - Canned ham, minced - Specification FAD 18 Product Specification  Download
279 IS 12543 : 1988 Meat and meat Products - Poultry products - Canned egg curry - Specification FAD 18 Product Specification  Download
280 IS 12561 : 1988 Poultry products - Pickled quail eggs - Specification FAD 18 Product Specification  Download
281 IS 13165 : 1991 Meat and meat Products - Muiton biryani (Canned) - Specification FAD 18 Product Specification  Download
282 IS 13400 : 1992 Meat and meat Products - Chicken sausages - Specification FAD 18 Product Specification  Download
283 IS 14843 : 2017 Meat and meat products - Enumeration of presumptive pseudomonas spp. (First Revision) FAD 18 1 Methods of tests  Download
284 IS 15937 : 2011 Meat and meat products - Determination of chloramphenicol content - Method using liquid chromatography FAD 18 Methods of tests  Buy
285 IS 15938 : 2011 Meat and meat products - Detection of colouring agents - Method using thin - Layer chromatography FAD 18 Methods of tests  Buy
286 IS 7886 : 1997 Barium chromate for explosives and pyrotechnic industry - Specification (First Revision) CHD 26 1 Product Specification  Download
287 IS 4401 : 2006 Textiles - Twisted nylon fish-net twines - Specification (fourth revision) TXD 18 4 Product Specification  Download
288 IS 4402 : 2020 Fishing nets - Netting - Basic terms and definitions (third revision) TXD 18 3 Terminology  Buy
289 IS 5815 : Part 1 : 2021 Textiles - Fishing gear materials - Methods of test Part 1: Determination of thickness (first revision) TXD 18 1 Methods of tests  Download
290 IS 5815 : Part 2 : 2021 Textiles - Fishing gear materials - Methods of test Part 2: Determination of linear density mass per unit length (first revision) TXD 18 1 Methods of tests  Download
291 IS 5815 : Part 3 : 2021 Textiles - Fishing gear materials - Methods of test Part 3: Determination of twist (first revision) TXD 18 1 Methods of tests  Download
292 IS 6347 : 2003 Textile – Polyethylene monofilament twines for fishing – Specification (first revision) TXD 18 1 Product Specification  Download
293 IS 6348 : 2021 Fishing nets Hanging of netting Basic terms and definitions first revision TXD 18 1 Terminology  Buy
294 IS 7533 : 2017 Textiles – Polyamide (nylon) monofilament yarn for fishing – Specification (second revision) TXD 18 2 Product Specification  Download
295 IS 5508 : Part 20 : 2021 Guide for fishing gear Part 20: 217 m 316 Mesh bottom fish trawl net first revision TXD 18 1 Code of Practice  Download
296 IS 6031 : 2023 Calcium Propionate Food Grade - Specification FAD 8 2 Product Specification  Download
297 IS 16079 : Part 1 : 2013 Animal feeding stuffs - Determination of the content of fatty acids: Part 1 preparation of methyl esters FAD 5 Methods of tests  Buy
298 IS 16079 : Part 2 : 2013 Animal feeding stuffs - Determination of the content of fatty acids: Part 2 gas chromatographic method FAD 5 Methods of tests  Buy
299 IS 16080 : 2013 Animal feeding stuffs, animal products and faeces or urine - Determination of gross calorific value - Bomb calorimeter method FAD 5 Methods of tests  Buy
300 IS 11786 : 1986 Recommendation for cattle housing for an average farmer FAD 32 Code of Practice  Download
301 IS 11799 : 2005 Recommendations for cattle housing in rural areas (First Revision) FAD 32 Code of Practice  Download
302 IS 11942 : 1986 Recommendations for gaushala and other organized milk producers FAD 32 Code of Practice  Download
303 IS 12237 : 1987 Recommendations for loose housing system for animals FAD 32 Code of Practice  Download
304 IS 12946 : 1990 Filling nozzle - Specification FAD 32 Product Specification  Download
305 IS 13006 : 1990 Freezing grill - Specification FAD 32 Product Specification  Download
306 IS 13033 : 1990 Straw holding clips - Specification FAD 32 Product Specification  Download
307 IS 5255 : 1986 Specification for poultry feeders (First Revision) FAD 32 1 Product Specification  Download
308 IS 5283 : 1969 Specification for poultry waterers, portable FAD 32 Product Specification  Download
309 IS 5284 : 1969 Recommendations for community milking shed FAD 32 Code of Practice  Download
310 IS 5309 : 2001 Poultry farming equipment - Brooders - Specification (Second Revision) FAD 32 2 Product Specification  Download
311 IS 5310 : 1987 Specification for poultry incubators (First Revision) FAD 32 1 Product Specification  Download
312 IS 5804 : 1987 Specification for poultry debeakers (First Revision) FAD 32 1 Product Specification  Download
313 IS 6027 : 1970 Recommendations for farm cattle housing for large dairy farms FAD 32 Code of Practice  Download
314 IS 6544 : 2024 Wing Band for Poultry - Specification (First Revision) FAD 32 1 Product Specification  Download
315 IS 6545 : 2024 Leg Band for Poulty - Specification FAD 32 1 Product Specification  Download
316 IS 6696 : 1972 Specification for egg washing machines FAD 32 Product Specification  Download
317 IS 7516 : 1974 Specification for trap nests for poultry FAD 32 Product Specification  Download
318 IS 7517 : 1987 Specification for pedigree hatching boxes for poultry (First Revision) FAD 32 1 Product Specification  Download
319 IS 7518 : 1974 Specification for laying battery cages for poultry FAD 32 Product Specification  Download
320 IS 9863 : 1992 Nutrient requirements for poultry (First Revision) FAD 5 1 Product Specification  Download
321 IS 5508 : Part 18 : 2021 Benzene - Specification (Fifth Revision) TXD 18 Code of Practice  Download
322 IS 5508 : Part 19 : 2021 Guide for fishing gear Part 19: 216 m 450 Mesh bottom fish trawl net first revision TXD 18 Code of Practice  Download
323 IS 5508 : Part 16 : 2021 Guide for fishing gear Part 16: 450 m Purse seine (first revision) TXD 18 Code of Practice  Download
324 IS 5508 : Part 17 : 2021 Guide for fishing gear Part 17: 35 m Bulged belly trawl net (first revision) TXD 18 Code of Practice  Download
325 IS 17112 : Part 1 : 2019 Microbiology of the food chain - Horizontal method for the detection and enumeration of enterobacteriaceae: Part 1 detection of enterobacteriacea FAD 31 Methods of tests  Buy
326 IS 17112 : Part 2 : 2019 Microbiology of the food chain - Horizontal method for the detection and enumeration of enterobacteriaceae: Part 2 colony - Count technique FAD 31 Methods of tests  Buy
327 IS 17283 : 2019 Requirements for Good Aquaculture Practices — India GAqP CARPS FAD 12 System Standard  Download
328 IS 17284 : 2019 Requirements for Good Aquaculture Practices — India GAqP for Freshwater Prawn Culture FAD 12 System Standard  Download
329 IS 13689 : 2021 Butter oil and Anhydrous Butter Oil (first revision of IS 13689) FAD 19 1 Product Specification  Buy
330 IS 6684 : 1972 Specification for milk can trolleys FAD 33 Product Specification  Download
331 IS 12014 : Part 1 : 1986 Methods for determination of organic preservatives in foodstuffs: Part 1 benzoic acid and its salts FAD 8 Methods of tests  Download
332 IS 15733 : 2006 Portable kit for quick detection of adulterants/contaminants in common food products - Specification FAD 28 Product Specification  Download
333 IS 9820 : 1981 Method for estimation of biotin in foodstuffs FAD 28 Methods of tests  Download
334 IS 9840 : 1981 Method for estimation of pantothenic acid in foodstuffs FAD 28 Methods of tests  Download
335 IS 15642 : Part 1 AND 2 : 2006 Quick methods for detection of adulterants/contaminants in common food products FAD 28 Methods of tests  Download
336 IS 15286 : 2003 Sensory analysis - Methodology - Guidelines for the preparation of samples for which direct sensory analysis is not feasible FAD 28 Methods of tests  Buy
337 IS 16440 : 2016 Stainless steel milk cans - Specification FAD 33 Product Specification  Download
338 IS/ISO 22005 : 2007 Traceability in the feed and food chain - General principles and basic requirements for system design and implementation FAD 15 Code of Practice  Buy
339 IS 16068 : 2013 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of mesophilic lactic acid bacteria - Colony Count technique at 30oC FAD 31 Methods of tests  Buy
340 IS 16069 : Part 2 : 2013 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds: Part 2 colony count technique in products with water activity less than or equal to 0.95 FAD 31 Methods of tests  Buy
341 IS 16067 : Part 1 : 2020 Microbiology of the Food Chain — Horizontal Method for the Enumeration of Beta-Glucuronidase-Positive Escherichia coli Part 1 Colony-Count Technique at 44°C Using Membranes and 5-Bromo-4-Chloro-3-Indolyl Beta-D-Glucuronide ( First Revision ) FAD 31 1 Methods of tests  Buy
342 IS 16069 : Part 1 : 2013 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds: Part 1 colony count technique in products with water activity greater than 0.95 FAD 31 Methods of tests  Buy
343 IS 16122 : 2013 Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations FAD 31 Code of Practice  Buy
344 IS/ISO/TS 22002 : Part 1 : 2009 Prerequisite programmes on food safety: Part 1 food manufacturing FAD 15 Code of Practice  Buy
345 IS 15000 : 2013 Hazard analysis and critical control point (HACCP) - Requirements for any organization in the food chain (First Revision) FAD 15 1 System Standard  Buy
346 IS 2491 : 2013 Food hygiene - General principles - Code of practice (Third Revision) FAD 15 3 Code of Practice  Buy
347 IS 10232 : 2020 Microbiology of the Food Chain — Preparation of Test Samples, Initial Suspension and Decimal Dilutions for Microbiological Examination — General Rules for the Preparation of Initial Suspension and Decimal Dilutions ( Second Revision ) FAD 31 2 Methods of tests  Buy
348 IS 14134 : 1994 Code for hygienic practices for units for processing and handling of quick frozen foods FAD 15 Code of Practice  Download
349 IS 14595 : 1998 Food hygiene - Microbiological criteria - Principles for establishment and application FAD 31 Methods of tests  Download
350 IS 4303 : Part 1 : 1975 Code of hygienic conditions for fish industry: Part 1 pre processing stage (First Revision) FAD 12 1 Code of Practice  Download
351 IS 4303 : Part 2 : 1975 Code of hygienic conditions for fish industry: Part 2 canning stage (First Revision) FAD 12 1 Code of Practice  Download
352 IS 15176 : 2002 Food hygiene - Microbiological risk assessment - Principles and guidelines for the conduct FAD 15 Code of Practice  Download
353 IS 17186 : 2019 Traceability of crustacean products - Specifications on the information to be recorded in farmed crustacean distribution chains FAD 12 Code of Practice  Buy
354 IS 16195 : 2014 Milk, milk products and infant formulae - Guidelines for the quantitative determination of melamine and cyanuric acid by LC - MS/MS FAD 19 Methods of tests  Buy
355 IS 14988 : Part 1 : 2020 Microbiology of the Food Chain — Horizontal Method for Detection and Enumeration of Listeria monocytogenes and of Listeria spp. Part 1 Detection Method ( First Revision ) FAD 31 1 Methods of tests  Buy
356 IS 14988 : Part 2 : 2020 Microbiology of the Food Chain — Horizontal Method for Detection and Enumeration of Listeria monocytogenes and of Listeria spp. Part 2 Enumeration Method ( First Revision ) FAD 31 1 Methods of tests  Buy
357 IS 5401 : Part 1 : 2012 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms: Part 1 colony count technique (Second Revision) FAD 31 2 Methods of tests  Buy
358 IS 5401 : Part 2 : 2012 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of coliforms: Part 2 most probable number technique (Second Revision) FAD 31 1 Methods of tests  Buy
359 IS 16150 : Part 2 : 2014 Fish feed - Specification: Part 2 catfish feed FAD 12 Product Specification  Download
360 IS 16019 : 2012 Food retail management basic requirements FAD 15 Code of Practice  Download
361 IS 16020 : 2012 Food safety management - Requirements for good hygiene practices FAD 15 Code of Practice  Download
362 IS 16150 : Part 4 : 2014 Fish feed - Specification: Part 4 freshwater prawn (Macrobrachium Rosenbergii) feed FAD 12 Product Specification  Download
363 IS 16021 : 2012 Good manufacturing practices (GMP) - Requirements for organizations in the food processing sector FAD 15 Code of Practice  Download
364 IS/ISO 22000 : 2018 Food safety management systems - Requirements for any organization in the food chain (First Revision) FAD 15 1 System Standard  Buy
365 IS 5403 : 1999 Method for yeast and mould count of foodstuffs and animal feeds (First Revision) FAD 31 1 Methods of tests  Download
366 IS 7799 : 1975 Code for preservation of vitamins in foodstuffs FAD 15 Code of Practice  Download
367 IS 5887 : Part 1 : 1976 Methods for detection of bacteria responsible for food poisoning: Part 1 isolation, identification and enumeration of escherichia coli (First Revision) FAD 31 1 Methods of tests  Download
368 IS 5887 : Part 2 : 1976 Methods for detection of bacteria responsible for food poisoning: Part 2 Isolation, identification and enumeration of staphylococcus aureus and faecal streptococci ( First Revision) FAD 31 1 Methods of tests  Download
369 IS 5887 : Part 3 : 1999 Methods for detection of bacteria responsible for food poisoning: Part 3 general guidance on methods for the detection of salmonella (Second Revision) FAD 31 2 Methods of tests  Buy
370 IS 5887 : Part 4 : 1999 Methods for detection of bacteria responsible for food poisoning: Part 4 isolation and identification of clostridium perfringens (Clostridium Welchii) and clostridium botul inum and enumeration of clostridium perfringens (Second Revision) FAD 31 2 Methods of tests  Download
371 IS 5887 : Part 6 : 2012 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of presumptive bacillus cereus: Part 6 colony - Count technique at 30?C (First Revision) FAD 31 1 Methods of tests  Buy
372 IS 5887 : Part 7 : 1999 Methods for detection of bacteria responsible for food poisoning: Part 7 general guidance on methods for isolation and identification of shigella FAD 31 Methods of tests  Download
373 IS 16326 : 2015 Ghee - Specification FAD 19 Product Specification  Download
374 IS 5508 : Part 25 : 2015 Guide for fishing gear: Part 25 Mackeral gillnet TXD 18 Code of Practice  Download
375 IS 5508 : Part 11 : 2015 Guide for fishing gear - Part 11 Silver pomfret gillnet (first revision) TXD 18 Code of Practice  Download
376 IS 5508 : Part 10 : 2015 Guide for fishing gear - Part 10 Seer gillnet (first revision) TXD 18 Code of Practice  Download
377 IS 5887 : Part 3 : Sec 2 : 2021 Methods for detection of bacteria responsible for food poisoning Part 3 Horizontal method for the detection enumeration and serotyping of Salmonella Sec 2: Enumeration by a miniaturized most probable number technique FAD 31 Methods of tests  Buy
378 IS 8032 : 1976 Guide for Treatment of Distillery Effluents CHD 32 Code of Practice  Download
379 IS 8682 : 1977 Guide for Treatment and Disposal of Effluents of Dairy Industry CHD 32 Code of Practice  Download
380 IS 16292 : 2014 Traceability of finfish products - Specification on the information to be recorded in farmed finfish distribution chains FAD 12 Code of Practice  Buy
381 IS 16293 : 2014 Traceability of finfish products - Specification on the information to be recorded in captured finfish distribution chains FAD 12 Code of Practice  Buy
382 IS 5508 : Part 14 : 2021 Guide for fishing gear Part 14: 325 m Purse seine (first revision) TXD 18 Code of Practice  Download
383 IS 5508 : Part 15 : 2021 Guide for fishing gear Part 15: 350 m Purse seine (first revision) TXD 18 Code of Practice  Download
384 IS 5887 : Part 8 : Sec 3 : 2016 Methods for detection of bacteria responsible for food poisoning: Part 8 horizontal method for enumeration of coagulase - Positive staphylococci (Staphylococcus Aureus And Other Species): Sec 3 detection and mpn technique for low numbers FAD 31 Methods of tests  Buy
385 IS 16424 : 2016 Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most Probable Number technique FAD 31 Methods of tests  Buy
386 IS 16425 : 2016 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of Clostridium perfringens - Colony Count technique FAD 31 Methods of tests  Buy
387 IS 16427 : 2016 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food - Borne pathogens - Requirements for sample preparation for qualitative detection FAD 31 Methods of tests  Buy
388 IS 16428 : 2016 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food - Borne pathogens - Requirements for amplification and detection for qualitative methods FAD 31 Methods of tests  Buy
389 IS 16432 : 2016 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food - Borne pathogens - General requirements and definitions FAD 31 Methods of tests  Buy
390 IS 16433 : 2016 Microbiology of food and animal feeding stuffs - Real - Time polymerase chain reaction (PCR) for the detection of food - Borne pathogens - General requirements and definitions FAD 31 Methods of tests  Buy
391 IS 16639 : 2018 Infant formula and adult nutritionals - Determination of vitamin E and vitamin A by normal phase high performance liquid chromatography FAD 28 Methods of tests  Buy
392 IS 16640 : 2018 Infant formula and adult nutritionals - Determination of vitamin B12 by reversed phase high performance liquid chromatography (RP - HPLC) FAD 28 Methods of tests  Buy
393 IS 16641 : 2018 Infant formula - Determination of nucleotides by liquid chromatography FAD 28 Methods of tests  Buy
394 IS 16642 : 2018 Infant formula and adult nutritionals - Determination of pantothenic acid by ultra high performance liquid chromatography and tandem mass spectrometry method (UHPLC - MS/MS) FAD 28 Methods of tests  Buy
395 IS 11917 : 2018 Milk and milk products - Determination of nitrogen content - Kjeldahl principle and crude protein calculation (First Revision) FAD 19 1 Methods of tests  Buy
396 IS 14520 : 2018 Fish industry - Operational cleanliness and layout of market - Guidelines (First Revision) FAD 12 1 Code of Practice  Download
397 IS 16965 : 2018 Microbiology of Food and Animal Feed - Primary Production Stage - Sampling Techniques FAD 31 Methods of tests  Buy
398 IS 16980 : 2018 Microbiology of Food and Animal Feed - Preparation of Test Samples, Initial Suspension and Decimal Dilutions for Microbiological Examination - Specific Rules for the Preparation of Samples Taken at the Primary Production Stage FAD 31 Methods of tests  Buy
399 IS 16987 : 2018 Microbiology of Food and Animal Feed - Real Time Polymerase Chain Reaction ( PCR ) Based Method for the Detection of Food Borne Pathogens - Horizontal Method for the Detection of Shiga Toxin Producing Escherichia Coli ( STEC ) and the Determination of O157, O111, O26, O103 and O145 Serogroups FAD 31 Methods of tests  Buy
400 IS 17113 : Part 2 : 2019 Microbiology of the food chain - Method validation: Part 2 protocol for the validation of alternative (Proprietary) methods against a reference method FAD 31 Methods of tests  Buy
401 IS 17113 : Part 1 : 2019 Microbiology of the food chain - Method validation: Part 1 vocabulary FAD 31 Methods of tests  Buy
402 IS 1479 : Part 4 : 2018 Method of test for dairy industry: Part 4 milk - Determination of freezing point - Thermistor cryoscope method (Reference Method) (Third Revision) FAD 19 3 Methods of tests  Buy
403 IS 17187 : 2019 Traceability of crustacean products - Specifications on the information to be recorded in captured crustacean distribution chains FAD 12 Code of Practice  Buy
404 IS 17188 : 2019 Traceability of molluscan products - Specifications on the information to be recorded in farmed molluscan distribution chains FAD 12 Code of Practice  Buy
405 IS 17189 : 2019 Traceability of Crustacean Products — Specifications on the Information to be Recorded in Captured Crustacean Distribution Chains FAD 12 Code of Practice  Buy
406 IS 16649 : 2018 Infant formula and adult nutritionals - Determination of Myo - Inositol by liquid chromatography and pulsed amperometry FAD 28 Methods of tests  Buy
407 IS 17177 : 2019 Infant formula and adult nutritionals - Determination of vitamin d by liquid chromatography - Mass spectrometry FAD 28 Methods of tests  Buy
408 IS 11765 : 2017 Dried milk - Determination of titratable acidity (Reference Method) (First Revision) FAD 19 1 Methods of tests  Buy
409 IS 11918 : 2017 Caseins and caseinates - Determination of pH (Reference Method) (First Revision) FAD 19 1 Methods of tests  Buy
410 IS 12333 : 2017 Milk, cream and evaporated milk - Determination of total solids content (Reference Method) (Second Revision) FAD 19 2 Methods of tests  Buy
411 IS 16426 : 2017 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 FAD 31 Methods of tests  Buy
412 IS 16429 : 2018 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. FAD 31 Methods of tests  Buy
413 IS 16431 : 2018 Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food - Borne pathogens - Performance characteristics FAD 31 Methods of tests  Buy
414 IS 16434 : 2018 Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive bacillus cereus - Most probable number technique and detection method FAD 31 Methods of tests  Buy
415 IS 17281 : 2019 Requirements for Good Aquaculture Practices — India GAqP Shrimp Hatchery and Grow Out Farms FAD 12 System Standard  Download
416 IS 17285 : 2019 Good Aquaculture Practices for Cage Culture in Fresh Water FAD 12 System Standard  Download
417 IS 17282 : 2019 Requirements for Good Aquaculture Practices — India GAqP Striped Catfish ( Pangasianodon hypophthalmus ) FAD 12 System Standard  Download
418 IS 17379 : 2020 Infant Formula and Adult Nutritionals — Determination of Total Iodine — Inductively Coupled Plasma Mass Spectrometry ( ICP-MS ) FAD 28 Methods of tests  Buy
419 IS 17447 : 2020 Microbiology of the Food Chain - Preparation of Test Samples, Initial Suspension and Decimal Dilutions for Microbiological Examination - Specific Rules for the Preparation of Miscellaneous Products FAD 31 Methods of tests  Buy
420 IS 17448 : 2020 Microbiology of the Food Chain - Preparation of Test Samples, Initial Suspension and Decimal Dilutions for Microbiological Examination - Specific Rules for the Preparation of Fish and Fishery Products FAD 31 Methods of tests  Buy
421 IS 5508 : Part 1 : 2020 Guide for fishing gear Part 1 general ( first revision ) TXD 18 Code of Practice  Download
422 IS 17385 : 2020 Microbiology of the Food Chain - Specific Requirements and Guidance for Proficiency Testing by Interlaboratory Comparison FAD 31 Methods of tests  Buy
423 IS 17383 : 2020 Microbiology of Food, Animal Feed and Water - Preparation, Production, Storage and Performance Testing of Culture Media FAD 31 Methods of tests  Buy
424 IS/ISO 21466 : 2019 Infant Formula and Adult Nutritionals Determination of Trans and Total cis trans Vitamin K1 Content Normal Phase HPLC FAD 28 Methods of tests  Buy
425 IS 17779 : 2021 Hard coal and coke - Mechanical sampling : Part 4 coal - preparation of test samples (First Revision) FAD 31 Methods of tests  Buy
426 IS 17823 : 2022 Sensory Analysis Guidelines for Sensory Assessment of the Colour of Products FAD 28 Methods of tests  Buy
427 IS 17831 : 2022 Eye and face protection Test methods Part 3 Physical and mechanical properties FAD 28 Methods of tests  Buy
428 IS 17829 : 2022 Sensory analysis Methodology Paired Comparison Test FAD 28 Methods of tests  Buy
429 IS 17818 : 2022 CODE OF PRACTICE FOR THE REDUCTION OF AFLATOXIN B1 IN RAW MATERIALS AND SUPPLEMENTAL FEEDING STUFFS FOR MILK PRODUCING ANIMALS FAD 5 Code of Practice  Download
430 IS 5508 : Part 12 : 2015 Guide for fishing gear – Sardine gillnet (first revision) TXD 18 Code of Practice  Download
431 IS 5508 : Part 21 : 2021 Guide for fishing gear Part 21: 33 m 600 Mesh bottom fish trawl net (first revision) TXD 18 Code of Practice  Download